Why is the unusual-looking ulu knife still around after a couple of millenia? Because it does so many things so incredibly well – from scraping hides to chopping chives. This latest version by Gerber translates the time-tested design into a modern wonder of utility and durability. The fixed 7Cr17MoV stainless steel blade has a tall grind for making deep, sweeping cuts – yet also serves up a smooth rocking motion that makes quick work of chopping and dicing. The traditional wood or bone handle has been upgraded to layered G10 scales that won’t crack, peel or warp – and gets even grippier when wet. Take it everywhere in the traditional waxed canvas sheath like our forebears wore.